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Avra Estiatorio in Beverly Hills is seeking an Executive Chef to lead the kitchen, develop menus, and ensure exceptional dining experiences. The role requires strong leadership, a hands-on line presence, and a focus on quality, efficiency, and cost management. Fine dining kitchen leadership with 7+ years in culinary leadership including 3+ years as an Executive Chef in a fine dining setting is essential. ServSafe certification is required, culinary degree preferred but not mandatory with

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Level

Senior L5

Location

Beverly Hills, CA

Occupation

Chefs and Head Cooks

Industry

Full-Service Restaurants

Posted

2 days ago

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