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Baekjeong Korean BBQ in Los Angeles, CA seeks a General Manager to lead daily restaurant operations, ensuring adherence to company standards in product prep, service, and financial controls. The GM will direct staff, manage budgets, optimize performance, and maintain compliance with health, safety, and labor regulations. Strong leadership, financial acumen, and customer-focused mindset are essential.

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Level

Mid L4

Location

Los Angeles, CA

Occupation

General and Operations Managers

Industry

Full-Service Restaurants

Posted

yesterday

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