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Bobak Sausage Company seeks a Food Safety Quality Assurance Manager to lead the QA team and manage HACCP, SSOP, and SQF programs, ensuring compliance with government regulations and customer requirements. This role supervises QA staff and interfaces with operations to maintain product quality and safety. The successful candidate will oversee lab operations, sanitation, safety, testing, and training, while developing data systems and cost-effective QC processes across the facility.

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Level

Mid L4

Location

Chicago, IL

Occupation

Quality Control Systems Managers

Industry

Perishable Prepared Food Manufacturing

Posted

today

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