Machine Operator IIThe Machine Operator II will safely operate machinery with maximum efficiency, while maintaining product quality and following regulatory and company guidelines for sanitation and safety. A successful individual will have basic mechanical aptitude, desire to learn how to operate food packaging equipment, ability to follow clearly written instructions, and willingness to grow and develop in the manufacturing field. Strong communication skills and a team player attitude are a must. Our team follows a 2-2-3, 12-hour shift schedule, providing a consistent routine for work-life balance. This opening is for our Night Shift - 5:45pm - 6:00am. Sample 2-2-3 Shift Schedule: Week 1: Work Monday, Tuesday - Off Wednesday, Thursday - Work Friday, Saturday, Sunday Week 2: Off Monday, Tuesday - Work Wednesday, Thursday - Off Friday, Saturday, SundayOperate machinery, to include machine set-up, operation, changeovers, and troubleshooting, to detect product (raw or finished) defects or machine malfunctions, adjusting machines as necessary. Maintain GMP (good housekeeping) standards at and around machinery. Perform SOPs for machinery in assigned area. Cross training or training on equipment as defined by the manager. Maintain accurate documentation. Maintain and issue raw materials into assigned work orders. Work in a safe manner, consistent with company safety rules and regulations. Maintain a good attendance record per company policy. Report food safety and quality problems to personnel with authority to initiate action. Ensure that line conditions are acceptable to change from one product to another by evaluating that materials, paperwork, and equipment have been staged for changeover and notify Maintenance if repairs are needed, sharing continuous improvement ideas if applicable. Help drive 5S standards. A continuous learning and improvement mindset is a must; there are many opportunities to learn and develop at BRF, but the individual needs to be motivated to engage in those opportunities. Effectively communicate information in one-on-one and small group situations. Willingness to offer suggestions on ways to improve assigned work. Ability to wear personal protective equipment (bump cap, hair net, ear plugs, beard net (if applicable), Kevlar gloves, safety glasses, and leather skid-resistant work shoes/boots). Ability to use various hand tools (knife, water hose, band cutters, can opener, scales, Telnet scanners, various small hand tools as required for position/product testing). Previous experience operating a forklift (for applicable work areas). Lock out/tag out certified. Team player and constructive conflict management are key skills for success. Self-starter and disciplined. Punctuality is a must. Successful completion of work instruction and SOP assessments as introduced by the company. Proficient in operating up to 2 production machines, including operation, set-ups, changeovers, and troubleshooting of multiple machines. High School Diploma or GED, preferred. Motivated to do your best work each day.
