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The iconic Waldorf Astoria property in New Orleans, The Roosevelt, is seeking a FT Front Office Supervisor to join the team!. Our luxury hotel offers an unparalleled combination of Southern hospitality, world-class service and historic surroundings.. As the centerpiece of the city, the hotel is located near the French Quarter and within walking distance to the city's most vibrant attractions and entertainment, including Jackson Square, Bourbon Street and the Arts & Warehouse District.. Embodying the rich heritage of Southern hospitality, the historic hotel features 504 rooms, over 60,000 square feet of meeting space, and five (5) food and beverage outlets.. This includes 2 restaurants, a café, seasonal rooftop bar, and in-room dining.
Relocate to Temecula, California, as the General Manager of our 90 Room 4 Diamond Boutique Hotel.. We are located right next door to Ponte Winery and Bottaia Winery, sister companies within our family of DTC Brands.. Oversee food and beverage, guest services, concierge, front desk and housekeeping operations to ensure exceptional hospitality.. Proven experience as a General Manager, or Hotel Manager within a luxury or 4 Diamond-rated hotel, preferably in a resort, boutique, or Wine Country setting.. In-depth knowledge of hotel operations, including front desk, housekeeping, food and beverage, and revenue management.
Home to America’s Largest Indoor Waterparks, our African-inspired resorts offer world-class dining, luxurious spas, thrilling entertainment, and cutting-edge convention centers that redefine hospitality.. Lead the sparkle behind the scenes—be the driving force of cleanliness and comfort as our next Director of Housekeeping!. Direct all housekeeping activities for the resort, including but not limited to room housekeeping (condos and resort), common areas, laundry, lost and found, turndown service, and housemen.. Having a broad understanding of the tourism industry and the day-to-day operations of a hotel/resort are helpful.. At Kalahari, we’re proud to be recognized by Forbes as one of America’s Best Midsize Employers and by USA TODAY as the #1 Best Indoor Water Park.
Assist the Reservations Manager in handling guest concerns or escalated booking issues.. Assist the Reservations Manager with additional tasks and responsibilities as required. One year of front desk/reservations experience is preferred or completion of a hospitality program. Thoughtfully united by their unique power to inspire and invigorate, our collection of hotels and lodges, recreational attractions, ground transportation services, retail, food and beverage, sightseeing, tours, and travel products are tied together by iconic, destination-worthy locations in Alaska, Montana, the Canadian Rockies, Vancouver, Reykjavík, Las Vegas, and Chicago.. Pursuit is a publicly traded company listed on the New York Stock Exchange under the symbol PRSU. As a member of the S&P SmallCap 600 index, we specialize in attractions-led hospitality, consistently generating revenue and delivering value to our shareholders.
Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry.. Highgate is the dominant player in U.S. gateway markets including New York, Boston, Miami, San Francisco and Honolulu, with a rapidly expanding presence in Europe, Latin America, and the Caribbean.. Highgate also has the creativity and bandwidth to develop bespoke hotel brands and utilizes industry-leading proprietary revenue management tools that identify and predict evolving market dynamics to drive out performance and maximize asset value.. With an executive team consisting of some of the industry's most experienced hotel management leaders, the company is a trusted partner for top ownership groups and major hotel brands.. The Bartender is responsible for the complete set up of the bar area and the mixing of drinks for all guests and servers.
The Revenue Management Analyst evaluates and assesses sailing performance and revenue metrics to determine appropriate pricing and inventory actions needed to maximize ticket revenue growth and total occupancy.. The incumbent in this role generates opportunity to monitor and evaluate market trends to understand the value of Carnival Cruise Lines' (CCL) products from a consumer's perspective and to accurately align pricing programs, placement, and availability within each market segment.. Collaborates with Sales, Marketing, Sailing Support, and Reservations to ensure optimal pricing and inventory controls are adhered to.. Solid understanding and familiarity with various operational assets including the pricing system, inventory management capabilities, and reports detailing sailing performance.. Candidates must be located in (or willing to relocate to) the Miami/Ft. Lauderdale area.
You have a proven track record of success in hotel management and you want to grow, taking your career to the next level.. Oversee all aspects of operations by exercising demonstrated knowledge and experience in all phases of hotel management, including sales and marketing, human resources, food and beverage, budget and forecast management, rooms, housekeeping and maintenance.. You have a strong hotel management background and an obvious passion for the hospitality industry.. You execute successful sales and marketing campaigns, understand dynamic revenue management and can drive profit to the bottom line through strong financial controls.. EEO: Driftwood Hospitality Management is committed to a diverse and inclusive workplace.
Meyer Jabara Hotels is searching for an experienced and talented General Manager with the ability to lead a team of hospitality professionals and create exceptional experience for our guests at the serene lakeside retreat in Columbia Maryland.. This position requires experience in all phases of hotel management, including sales and marketing, human resources, food and beverage, budget/forecast management, rooms, housekeeping and maintenance.. The GM is a team builder with an open and participative management style.. Strong revenue management skills are required with an emphasis on rooms' management.. Must be savvy in internet marketing strategies and social media.
Meyer Jabara Hotels is searching for an experienced and talented General Manager with the ability to lead a team of hospitality professionals and create exceptional experience for our guests at the serene lakeside retreat in Columbia Maryland. This position requires experience in all phases of hotel management, including sales and marketing, human resources, food and beverage, budget/forecast management, rooms, housekeeping and maintenance. Strong revenue management skills are required with an emphasis on rooms’ management. Must be savvy in internet marketing strategies and social media. Experience in opening a new hotel with some food and beverage knowledge strongly preferred.
Hotel Front Office Manager at The Sebastian Vail Join to apply for the Hotel Front Office Manager at The Sebastian Vail role at Timbers Company. Join to apply for the Hotel Front Office Manager at The Sebastian Vail role at Timbers Company. We are currently seeking a dedicated and experienced Hotel Front Office Manager to lead our front office team and ensure the highest standards of guest service.. The Hotel Front Office Manager will oversee the daily operations of the front office department, ensuring smooth check-in and check-out processes, managing guest inquiries and complaints, and leading a team of front office staff.. Hotel Front Office Manager at The Sebastian Vail Assistant Resort Front Office Manager The Sebastian Vail Assistant Resort Front Office Manager The Sebastian Vail Vail, CO $120,000.00-$140,000.00 1 week ago
Highgate is the dominant player in U.S. gateway markets including New York, Boston, Miami, San Francisco and Honolulu, with a rapidly expanding presence in Europe, Latin America, and the Caribbean.. Highgate also has the creativity and bandwidth to develop bespoke hotel brands and utilizes industry-leading proprietary revenue management tools that identify and predict evolving market dynamics to drive out performance and maximize asset value.. Location Situated next door to each other on 44th Street in the heart of midtown Manhattan, Millennium Premier and Millennium Times Square both offer desirable locations steps from the excitement of Times Square, Broadway, Radio City Music Hall, and Rockefeller Center.. Overview The Front Office Manager is responsible for ensuring the operation of the Guest Services, Concierge and Uniformed Services/Transportation in an attentive, friendly, efficient and courteous manner, providing all guests with quality service prior to and throughout their stay, while maximizing room revenue and occupancy.. Review daily Front Office work and activity reports generated by Night Audit.
Supervises the day-to-day functions of the Front Office, Guest Services, Guest Relations & Concierge.. Supervises, coordinates and directs the prompt, efficient and courteous service of the Front Office, Guest Services, Guest Relations, Concierge.. Participates in operation as necessary in accordance with the requirements and standards of the Front Office, Guest Services, Guest Relations, & Housekeeping.. At IHG, we are committed to providing our employees with a safe, secure and healthy workplace.. Previous experience of one and a half to two years in a management role in a full-service outlet, and/or areas of room service, bar, breakfast room.
Hospitality / Hotel/Resort / Rooms - Front Office/Guest Services. Hotel EMC2 is in search of an experienced Front Office Manager with exceptional downtown Chicago market and Marriott systems experience to join our one-of-a-kind luxury, lifestyle hotel that celebrates a creative class of consumers seeking artistically curated travel, dining and hospitality experiences.. Requires a minimum of 1 year hotel management experience with a proven track record for success in Guest Services, Conflict Resolution, and Service Recovery.. Front Desk: Occupancy, late check-outs, arrivals, VIPs, groups, special needs such as billing, flyers, or credit issues, employee breaks, closing duties.. SMASHotels embraces emergent technology to drive cost control, flawless operations, marketing, customer relationship management, entertainment, and online and in-person engagement.
Personally assist with key/VIP guest check-ins and check-outs. Recruit, train, and support a high-performing Front Office team. Involvement in reservations and understanding of Revenue Management processes. How to manage guest experience, understands and can use reporting RPS, etc.. Ability to contribute to the community and make a difference through our CorporateSocial Responsibility and Environmental, Social, and Governance (ESG) activities.
Highgate is the dominant player in U.S. gateway markets including New York, Boston, Miami, San Francisco and Honolulu, with a rapidly expanding presence in Europe, Latin America, and the Caribbean.. Highgate also has the creativity and bandwidth to develop bespoke hotel brands and utilizes industry-leading proprietary revenue management tools that identify and predict evolving market dynamics to drive out performance and maximize asset value.. This newly built, contemporary hotel is located at the entry point of Key West at 3852 North Roosevelt Boulevard, and is convenient to all of the island's best attractions including Duval Street (where Key West's best restaurants, nightlife and shopping reside), Old Town, Mallory Square, Smathers Beach, Duval Street, Fort Zachary Taylor and the Hemingway House.. Fairfield Inn & Suites at The Keys Collection offers 133 brand new guest rooms.. during shift Manage Employee Payroll, track attendance ADP, time edits, and conduct call-arounds for OT as needed Coach, train, counsel hourly associates and administer discipline as needed Perform some Night Audit functions, able to review all Night Audit related functions and able to produce Night Audit reports.
Highgate is a premier real estate investment and hospitality management company widely recognized as an innovator in the industry.. Highgate is the dominant player in U.S. gateway markets including New York, Boston, Miami, San Francisco and Honolulu, with a rapidly expanding presence in Europe, Latin America, and the Caribbean.. Highgate also has the creativity and bandwidth to develop bespoke hotel brands and utilizes industry-leading proprietary revenue management tools that identify and predict evolving market dynamics to drive out performance and maximize asset value.. The Front Office Manager is responsible for ensuring the operation of the Guest Services, Concierge and Uniformed Services/Transportation in an attentive, friendly, efficient and courteous manner, providing all guests with quality service prior to and throughout their stay, while maximizing room revenue and occupancy.. Review daily Front Office work and activity reports generated by Night Audit.
Job Details Position Type Management - Exempt Description Job Summary Manage all aspects of the front office areas including, but not limited to, the Front Desk, Concierge, Bell Desk, Service Now, and guest reservations to ensure guest satisfaction and maximize hotel profitability.. Assist in revenue management using company systems and processes.. Required Qualifications 2-3 years luxury hotel experience. Thorough knowledge of Front Office operations. About Hotel Nikko San Francisco Luxury hotel located near Union Square with 532 rooms, meeting space, and multiple dining outlets.
Get Paid Daily (Make any day payday).. Third Party Perks (Including discounts on Pet Insurance, Rental Cars, Movie and Concert Tickets, Theme Park and Attractions & so much more).. Maya Angelou's famous statement serves as a rallying cry throughout Columbia Hospitality and fuels our collective drive - and success. Supervising operations and procedural aspects of the hotel's front office (Including Front Desk, Bell/Valet, Reservations, phone system routing) and maintaining a physical presence during peak Occupancy or Guest traffic periods. Performing front desk agent duties as necessary, such as check-in, check out and processing room reservations.
Title: Adjunct Instructor - Hospitality.. Submitting requests through the department head, program coordinator, or lead teacher for equipment, supplies, textbooks, and other instructional aids. For extenuating circumstances in which office hours cannot be scheduled, the adjunct faculty member must submit a written plan to the Dean describing how students can access the instructor. Required Qualifications: Master's degree or higher from a regionally accredited college/university with at least 18 graduate hours in hospitality, travel, tourism, event planning, hotel or restaurant management, or related field. Applications for adjunct faculty positions are accepted continuously and reviewed by the department if openings are available.
Reporting to the Provost and Executive Vice President for Academic Affairs, the Dean will be a visionary leader who embodies the best of hospitality industry standards and educational excellence.. MSU President Janine Davidson has led an inclusive process efforts to engage faculty, staff, students, and community stakeholders in developing the MSU Denver 2030 Strategic Plan and in implementing the initiatives that will "amplify national awareness of its signature educational experience of meeting students where they are, while enhancing its role of providing affordable and transformative undergraduate and graduate education for any student in pursuit of the American dream.". Currently, there are four undergraduate majors (Brewery Operations, Event and Meeting Management, Hospitality Leadership, and Hotel Management; a minor in Beverage Management, and several certificates in areas such as Bar, Tap, and Tasting Room Management; Culinary Arts; and Outdoor Recreation and Tourism.. The world-class facilities right on campus at include these enviable spaces in the Hospitality Learning Center: the Degree Metropolitan Food + Drink Restaurant, Beverage Analytics QA/QC Laboratory (powered by The Siebel Institute), and the SpringHill Suites Downtown.. The Hospitality Learning Center also includes the J. Willard and Alice S. Marriott Foundation Conference Center; 30,000 square feet of academic space; a sensory analysis lab for wine, beer, and spirits classes; a 72-seat commercial restaurant, a wine and beer cellar management lab, high-tech food demonstration theaters, and tourism and events labs.