Food Service Worker II-A
topeka public schoolsTopeka, KS
Food Service Worker II-A
topeka public schoolsTopeka, KSEntry L2
Food Preparation WorkersCooks, Institution and CafeteriaFirst-Line Supervisors of Food Preparation and Serving Workers
APPLY NOW (opens in a new tab)Food Server Level II-AReports To: Food And Nutrition Service Specialist/Food Service Manager
Supervises: 0 Employees
Terms Of Employment:9 Month Calendar Salary and work year to be determined by the 501 Board of Education Employees will follow the Food Service Worker-A duty calendar Works 2.5 -4 hours Must attend and successfully complete Food Safety Basics class within the first six months of employment, and once every 5 years Food and Nutrition Services staff members are strongly encouraged to join SNA and SHAW-Wa, professional organizations for school food service staff, and attend elective continuing education classes
Qualifications:
- High School Diploma or GED is desirable
- Basic math skills
- Ability to read and write the English language
- Demonstrate knowledge of food safety basics
- Ability to lift 20-50 pounds
- Ability to stand up to 4 hours
- Knowledge of portion sizes
- Ability to work with others
Principal Duties And Responsibilities:
- To serve food to a cafeteria tray line, prepare food in a kitchen, and perform cleaning activities. May assist in the effective overall operations of the Food and Nutrition Services Program at different kitchen locations as needed.
- Preparation of food items
- Prepare food carts
- Set food in steam tables
- Serve food
- Clean and sanitize all food service areas and equipment
- Maintain and order supplies as needed
- Unloading and putting away stock
- Take and document temperatures
- Prepare for next shift
- Wash dishes as needed
- Other duties as assigned
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Level
Entry L2
Location
Topeka, KS
Occupation
Food Preparation Workers
Industry
Food Service Contractors
Posted
yesterday